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The House Specialties
The Cuban- Our honey ham topped with our smoked pork and swiss cheese. Served on rye 7.99
The Chix Parm- A fried chicken breast topped with home made marinara, mozzarella cheese, lettuce and tomato. Served on a rustic ciabatta bread 7.99
The Rise N Shine- Honey ham, bacon, and a scrambled egg topped with cheddar cheese, lettuce, tomato, and onion. Served on sourdough bread 8.19
The Portabella- An oven roasted portabella mushroom cap topped with red pepper, sautéed onion, mozzarella cheese and a balsamic dressing. Served on a rustic ciabatta 7.99
The Mediterranean- Roasted turkey with red pepper, cucumbers, onion, olives, tomatoes, mozzarella cheese and a balsamic dressing. Served on a rustic ciabatta 8.19
The Beef Eater- Roast beef and pastrami with sautéed onion, mushroom, cheddar jack cheese and tomato. Served on whole grain wheat 8.19
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